These banana blondies are a kicked up version of a classic. They’re full of chocolate chips and topped with Nutella. Does it get any better?
The key to these fluffy pancakes is the addition of old-fashioned oats, which also kicks up the nutritional stats on this breakfast favorite.
A breakdown of my top five favorite beers from Bloomington Craft Beer Festival.
Do you have an old porch swing that needs some love? Here’s a step-by-step guide that will make it look like new.
In honor of Bloomington Beer Week, I’m sharing a list of my favorite local brews.
This buttery, white sheet cake will melt in your mouth. It has a slight almond flavor and is easy to throw together — even for the inexperienced baker. This is the perfect cake to feed a crowd.
A weekly roundup of my favorite things from the week.
This granola is inspired by the classic combination of peanut butter and jelly. It’s sweetened using honey instead of refined sugar, making for a delicious batch of granola that’s healthier than what you’ll find at most grocery stores.
These five easy weeknight dinner ideas come together quickly on nights when you don’t have the energy to cook. They have short ingredient lists but don’t skimp on flavor, making for healthy meals that are so much better than grabbing takeout!
A collection of my favorite things from throughout the week.
These healthy whole wheat waffles are made with coconut oil and sweetened slightly with pure maple syrup. Topped with fruit, yogurt or almond butter, they make for a healthy breakfast that will fuel you through your day.
A roundup of my favorite eats, activities and finds from the week